Elegant, fresh, floral, citrusy, and balanced wine.
Type
Sparkling
Serve at
6–8°C
Alcohol Content
11% vol.
Pairing
Seafood, ham, cured cheeses, and desserts.
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Sensory description
Citrus and floral aromas. Fresh mouthfeel, delicate bubbles. Smooth and balanced finish.
Tasting Notes
Appearance
Pale yellow. Delicate bubbles.
Nose
Citrus and floral.
Palate
Fresh, smooth, and very balanced.
Production process
This sparkling wine is made from white wine that undergoes clarification, filtration, and stabilization. Then, the blend is created, followed by a second fermentation in an isobaric tank to produce the natural carbonation.
Ophicus Brut White Cuvée
Fresh and balanced, thanks to its light bubbles.
Elegant, fresh, and delicate bubbles create a persistent crown in the glass. Bright pale yellow color. Clean, with prominent citrus and floral aromas and a fresh, smooth taste. With excellent acidity, the wine is very balanced.
Production process
This sparkling wine is made from white wine that undergoes clarification, filtration, and stabilization. Then, the blend is created, followed by a second fermentation in an isobaric tank to produce the natural carbonation.
