Sparkling rosé wine, fragrant, fresh, fruity and with a long finish.
Type
Sparkling
Serve at
6-8 ºC
Alcohol Content
11% vol.
Pairing
Ham, sushi and desserts.
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Sensory Description
Aromas of redcurrant, ripe red fruits. Fresh sensation, abundant bubbles. Long and balanced finish.
Tasting Notes
Appearance
Delicate rosé, abundant bubbles.
Nose
Intense: red fruits.
Palate
Fresh and balanced.
Ophicus Brut Cuvée Rosé
Fresh and balanced, thanks to its light bubbles.
Delicate rosé wine, clean and bright, with abundant bubbles. Intensely fragrant, it displays aromas of ripe red fruits of redcurrant and fine pastries. On the palate it is fresh, with a pleasant and balanced acidity and a long finish.
Production Process
The sparkling wine is made from white wine that undergoes clarification, filtration and stabilization. Then the coupage is carried out and a second fermentation in an isobaric tank to generate the natural gas.
